Irene Liu:76 varieties of gooey butter cake!!!! My favorites are the Red Velvet and the Triple Chocolate, but of course you can't go wrong with the Original. Coffee here is EXCELLENT!
Riverfront Times:Among the top-selling flavors Park Avenue offers are red velvet, white-chocolate blueberry and key lime, plus the original recipe, plain, old traditional cake. Read more.
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Lauren Grigg:Eat a piece of chocolate torte or chocolate chip gooey butter cake and enjoy the lovely atmosphere.
daniel elchert:Best gooey butter cake in town! You can't not get a piece.
Justin Thorp:Amazing gooey butter cake. Great sandwiches and salads.
Dom Bergfeld:Cardinale and Bienville oysters are really really good. The crawfish boudin is also very good. The alligator sausage, shrimp, and crawfish cheesecake is phenomenal. Eeeennnndddddooo Yeeeaaaahhh
David Sickels:Must try the Alligator & Shrimp cheesecake! The ultimate savory cheesecake of shrimp, alligator sausage from Poche's in Louisiana & a blend of cream cheese & warm Gouda cheese. Served with pita bread
Jonathan Hoster:The Alligator Sausage & Shrimp Cheesecake is the best thing I've ever tasted! Ultimate savory cheesecake of shrimp, alligator sausage from Louisiana, and a blend of cream cheese and warm Gouda cheese!
Jim Murphy:The Gold Rush is a classic favorite. You can't go wrong with yellow cake and chocolate icing. Read more.
Go! Magazine:Catch the Cup's seasonal special, Italian Creme — feather-light French vanilla cake under a toasted coconut and buttercream frosting.
Irene Liu:surely the best place for cupcakes in town. no one can compare to their quality, variety and moist cakes… but WHY must they insist on using ALMOND extract instead of vanilla? SO disappointing 🙁
Brian Johnson:Italian loaf sliced (great bread here). Any of the cookies or danish are out of this world. The specialty breads are top notch (blueberry pound cake..etc..). Great service from a great family.
Joshua Littrell:They have a wonderful Pumpkin Gooey butter bar. And there lemon blueberry cake is ssssooooo good!
Riverfront Times:Has a range of in-house baked goods, including everything from rock cakes and their family's recipe for scones to a tried-and-true customer favorite: moist and flavorful blueberry-lemon cake. Read more.
Kara Kirchherr:Loose leaf tea is high quality with a huge variety of delicious blends (don't be afraid to ask to see the larger tea booklet!). Delicious scones, lemon blueberry cake and earl gray lavender cake!
James Robertson:I’ve driven by here quite a few times but finally went in on my birthday and got a red velvet cake which was delicious. Small but friendly place and staff made everything quite a friendly experience
Riverfront Times:The wall-to-wall shelves are loaded with fresh items throughout the day. Diana's also bakes specialty cakes for all occasions. Read more.
Jessie L:Everything is delicious, but the coconut macaroons are my favorite. Everything is super inexpensive, too!
Brandy M.:Best dinner we had in St. Louis. Must try the escargot to start and cheesecake for dessert! My tastebuds were in heaven!
Lasia Roper:Mascarpone cheesecake is delicious; creamy, sweet, and slightly tart from the green apple.
Adam Greene:The Havana Bread is worth the wait! Get a scoop of Carrot Cake Ice Cream to top it off. Foodgasm!
Rachyxo:This is the best place for tapas and cocktails! Try the banana rum cheesecake, chicken skewers, & the wicked good shrimp. But don't come here if you aren't prepared to tip. The bartenders are amazing!
Keren Gomez:Cuban Pot Roast, Roasted Red Pepper Hummus, and Salted Caramel Crunch Cake hit the spot with a SALTed rim Lemon Drop cocktail to wash it all down!!
Riverfront Times:RFT 2012 Best of St. Louis Winner – Best Jazz Club http://bit.ly/PpugxC Featuring some of the hottest names in instrumental and vocal jazz — with a delicious menu and a tempting wine list as well!
Go! Magazine:No crazy flavors or toppings, just straightforward cake and colorful frosting. I liked a s'mores kind that included toasted marshmallow, a graham cracker and a chocolate nib. (Evan S. Benn)
Kouros Mohit:The best cupcakes in St. Louis. Mike is going to see if they can make us a princess cake